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brute chicken


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Tempo de preparo

90 min(s)


6 servings

alexandre luna

  • Ingredients
  • Recipe
  • Chicken thigh2 unit(s)
  • Chicken thigh2 unit(s)
  • Chicken breast1 unit(s)
  • Bacon in large cubes200 g
  • Onion100 g
  • Minced garlic10 g
  • Corn100 g
  • Okra200 g
  • Scented Pepper to taste
  • Girl's Finger Pepper to taste
  • Salt to taste
  • Brown sugar20 g
  • Tomato sauce200 ml
  • Olive oil to taste
  1. Cut the chicken pieces in half. Reserve
  2. In a pan with a little oil, brown the bacon. Reserve
  3. In the same pan, saute the okra. Reserve
  4. In the same pan, make a caramel with the sugar. Add the chicken pieces and mix well.
  5. Add garlic, onion, peppers
  6. If necessary add a little water
  7. Add the tomato sauce. Shake well
  8. When it's almost ready, come back with the bacon, the okra and add the corn.
  9. Finish with chopped coriander

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