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- Ingredients
- Recipe
- Eggs (to beat)2 unit(s)
- Eggs (boiled whole)7 unit(s)
- Wheat flour2 cup
- Coarse flour2 cup
- Salt (to taste)1 unit(s)
- Cook and eggs.
- Roll in wheat flour.
- Pass the egg and breadcrumbs, don't forget the salt to taste.
- Fry in oil until golden.
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