Bittersweet chicken

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Bittersweet chicken

Name: Bittersweet chicken
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 10 unit(s) Chicken wing; 1/2 cup Water; 3 tablespoon Honey; 1 tablespoon Worcestershire sauce; to taste Salt; to taste Black pepper; to taste Paprika; 1 tablespoon Butter; to taste Chives

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

2 servings

Cozinhe Comigo

@francatozzo

Ingredients
Recipe

Chicken wing10 unit(s)
Water1/2 cup
Honey3 tablespoon
Worcestershire sauce1 tablespoon
Salt to taste
Black pepper to taste
Paprika to taste
Butter1 tablespoon
Chives to taste

Season the wings with salt, black pepper and paprika.
Bake in the oven at 250°C or in the Airfryer until golden on both sides. When almost ready, prepare the sauce.
In the skillet put the water, honey, Worcestershire sauce and black pepper to taste.
When it starts to boil, add salt to taste and butter and leave until slightly thick.
Turn off the heat and place the wings immediately. Mix well to coat the whole wing in the sauce.
Place on a plate to serve and sprinkle with chives. Serve immediately.

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Bittersweet chicken

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