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tasty grilled chicken

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tasty grilled chicken


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Tempo de preparo

20 min(s)


8 servings

Pamela Maurício

  • Ingredients
  • Recipe
  • Chicken breast fillet1 kg
  • Onion1 unit(s)
  • Salt1 to taste
  • Garlic Clove3 unit(s)
  • Chimichuri1 dessert spoon
  • Olive oil2 tablespoon
  1. Cut the chicken fillet into steaks and season with salt, garlic and chimichuri and set aside. I do this about 30 minutes before frying.
  2. In a large skillet or pan heat the oil and place the steaks and cover the pan. It will cook and release water, turning over a few times.
  3. When the water starts to dry, remove the steaks and place the onion cut into slices, covering the bottom of the pan and place the steaks on top. cover the pot
  4. Leave it a little more careful not to burn let it get golden. Enjoy your food

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