stuffed lizard

Photo of the stuffed lizard – recipe of stuffed lizard on DeliRec

stuffed lizard

Name: stuffed lizard
Prep time: 4 h
Total time: 4 h
Yield: 13 Porções
Ingredients: 1300 kg Round Lizard; 1 unit(s) Calabrian sausage; 300 g Bacon; 4 unit(s) Squeezed Garlic; 1 teaspoon Bahian seasoning; 1 teaspoon Smoked paprika; 3 unit(s) Bay leaves; to taste Salt; 1 tablespoon Olive oil; 1 unit(s) Sliced small onion

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@delirec

🇧🇷Brazil

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View in original language

(Português)

4 hour(s)

13 servings

Andreia Miranda

@__andreiamiranda

Ingredients
Recipe

Round Lizard1300 kg
Calabrian sausage1 unit(s)
Bacon300 g
Squeezed Garlic4 unit(s)
Bahian seasoning1 teaspoon
Smoked paprika1 teaspoon
Bay leaves3 unit(s)
Salt to taste
Olive oil1 tablespoon
Sliced small onion1 unit(s)

In a bowl, mix the squeezed garlic, Bahian seasoning, smoked paprika and salt
Then, with a knife, pierce the middle of the meat and the sides.
Pass the seasoning and fit the pepperoni sausage, place the meat inside a bag, put the bay leaves and leave it marinating for at least 2 hours
In a pan, heat the oil, fry the onion, add the meat, the bacon and turn until golden
Cover with 2 liters of boiling water, cover the pan and let it cook until it reduces the water (forming a sauce)
Remove the meat from the pan (let it cool) cut into slices and cover with sauce.
Ready!!

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stuffed lizard

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