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- Ingredients
- Recipe
- Breast tip700 g
- Ground Bacon300 g
- Onion cream1 unit(s)
- Salt to taste
- Cottage cheese or cream cheese1 unit(s)
- Pepper (to taste) to taste
- Mozzarella500 g
- Black pepper to taste
- Mix the meat with the bacon
- Put 1 package of onion cream and 1 tablespoon of salt and mix again
- Add 2 peppers and mix again.
- Open a bag of vegetables
- Spread the meat and fill only half
- First put the cream cheese and then the mozzarella and close
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