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Stuffed chicken sausage
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
7 servings
Lidiane Oliveira
@lidianeoliveirs- Ingredients
- Recipe
- BBQ Chicken Sausage1 kg
- Ricotta250 g
- Tomato1 unit(s)
- Onion1 unit(s)
- Coriander1 to taste
- Mozzarella200 g
- Oregano1 to taste
- Olive oil2 ml
- In a pan with water, boil the sausage
- In a blender, beat the ricotta with milk and olive oil.
- Chop the seasonings tomato onion and cilantro mix with the ricotta mixture
- In a pyrex add the sausage cut in half and add mozzarella in each one with
- Add the ricotta paste on top of the sausage with the mozzarella
- Put in the oven for 20 minutes
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