Steak with sauce

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Steak with sauce

Name: Steak with sauce
Prep time: 40 min
Total time: 40 min
Yield: 4 Porções
Ingredients: 1 kg Steak; 1 tablespoon Garlic; 1 dessert spoon Cumin; 1 tablespoon Dye; to taste Salt; 1 unit(s) Sazon sachet; 1 unit(s) Chicken Knor; 2 unit(s) Tomato in cubes or slices; 2 unit(s) Onion, diced or sliced; 1 can(s) Corn; 1 cup Green Smell; 250 mg Tomato sauce; to taste Oregano; to taste Sweet olive oil; 1 can(s) Pea

🇧🇷Brazil

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(Português)

40 min(s)

4 servings

Receita Estação

@receitaestacao

Ingredients
Recipe

Steak1 kg
Garlic1 tablespoon
Cumin1 dessert spoon
Dye1 tablespoon
Salt to taste
Sazon sachet1 unit(s)
Chicken Knor1 unit(s)
Tomato in cubes or slices2 unit(s)
Onion, diced or sliced2 unit(s)
Corn1 can(s)
Green Smell1 cup
Tomato sauce250 mg
Oregano to taste
Sweet olive oil to taste
Pea1 can(s)

Season the steaks with garlic, sazon, salt, oregano and cumin and leave for 10 minutes.
Fry the steaks in the oil to seal.
Sauce: Add to the skillet where the steaks passed, add all the other ingredients and let it boil for 10 minutes.
Add the steaks and cook for another 10 minutes.
It's ready to serve.

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Steak with sauce

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