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Steak with egg on top

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Steak with egg on top

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

1 servings

Ana Lima

@toquenoape
  • Ingredients
  • Recipe
  • Sirloin Steak1 unit(s)
  • Salt, black pepper and chimichurri to taste
  • Fried egg in extra virgin olive oil1 unit(s)
  • Extra Virgin Olive Oil1 tablespoon
  1. Season the meat with salt, black pepper, chimichurri and leave it in the seasoning for about 15 minutes.
  2. In a non-stick skillet and well heated, put the oil and sear the meat on one side and then sear on the other.
  3. Fry the egg, sprinkle with a pinch of salt and serve over the steak.
  4. Enjoy your food!

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