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Soy meat dumpling
🇧🇷Brazil
•View in original language
(Português)
45 min(s)
10 servings
Rogerio
@rogerioviana- Ingredients
- Recipe
- Soy meat2 cup
- grated onion1 unit(s)
- lime1 tablespoon
- Wheat flour6 tablespoon
- Breadcrumbs1 tablespoon
- Eggs2 unit(s)
- Salt0 to taste
- Parsley1 tablespoon
- Oregano1 teaspoon
- Black pepper0 to taste
- Hot water4 cup
- Soak the soy meat in hot water for 15 minutes.
- Squeeze well to remove all the water.
- Put all the ingredients in a pan along with the meat and mash it well.
- Make balls with your hand and fry in hot oil then serve.
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