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SIMPLE AND EASY MINTED MEAT - NEW IN THE KITCHEN - [FATHER ALSO KITCHES] THE RIGHT WAY TO DO IT
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
João Heredia
@paitambemcozinha- Ingredients
- Recipe
- GROUND BEEF1 kg
- Chopped Onion1 unit(s)
- Chopped TOMATO1 unit(s)
- Chopped CHILI1 unit(s)
- GREEN SMELL to taste
- GARLIC CLOVES5 unit(s)
- SALT1 tablespoon
- OIL2 tablespoon
- in a pan on the fire, put the oil and pour the ground beef, let it cook, stir it to the kitchen and if it comes loose, don't add water
- after it is cooked and loosened, add the seasonings and the peppers will be sauteed if necessary, add a little water
- put the onion and let it sauté for another 5 minutes do not leave the broth put the green smell stir everything and turn off the heat
- serve with white rice or make it as a filling
- delicious ummmmmmmm
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SIMPLE AND EASY MINTED MEAT - NEW IN THE KITCHEN - [FATHER ALSO KITCHES] THE RIGHT WAY TO DO IT