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SIMPLE AND EASY MINTED MEAT - NEW IN THE KITCHEN - [FATHER ALSO KITCHES] THE RIGHT WAY TO DO IT

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SIMPLE AND EASY MINTED MEAT - NEW IN THE KITCHEN - [FATHER ALSO KITCHES] THE RIGHT WAY TO DO IT

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

10 servings

João Heredia

@paitambemcozinha
  • Ingredients
  • Recipe
  • GROUND BEEF1 kg
  • Chopped Onion1 unit(s)
  • Chopped TOMATO1 unit(s)
  • Chopped CHILI1 unit(s)
  • GREEN SMELL to taste
  • GARLIC CLOVES5 unit(s)
  • SALT1 tablespoon
  • OIL2 tablespoon
  1. in a pan on the fire, put the oil and pour the ground beef, let it cook, stir it to the kitchen and if it comes loose, don't add water
  2. after it is cooked and loosened, add the seasonings and the peppers will be sauteed if necessary, add a little water
  3. put the onion and let it sauté for another 5 minutes do not leave the broth put the green smell stir everything and turn off the heat
  4. serve with white rice or make it as a filling
  5. delicious ummmmmmmm

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Recipe of SIMPLE AND EASY MINTED MEAT - NEW IN THE KITCHEN - [FATHER ALSO KITCHES] THE RIGHT WAY TO DO IT on the DeliRec recipe website

SIMPLE AND EASY MINTED MEAT - NEW IN THE KITCHEN - [FATHER ALSO KITCHES] THE RIGHT WAY TO DO IT

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