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In a partnership with
@delirecđ§đ·Brazil
âąView in original language
(PortuguĂȘs)
10 min(s)
2 servings
Chef Camila
@chefcamilacassilha- Ingredients
- Recipe
- Wheat or French bread1 unit(s)
- Tuscan pork sausage1 unit(s)
- shredded mozzarella cheese to taste
- Cut the bread in half and set aside.
- Remove the skin from the sausage and mash the meat.
- Spread the mashed sausage all over the bread.
- Bake in the grill or air fryer for a few minutes until the sausage is cooked through.
- Add the grated cheese and bake some more until the cheese melts.
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