Fechar menu

Hello, visitor!

Abrir menu
DeliRec logo
Meat recipes / 

Sausage in the pressure cooker

Imprimir
Compartilhar
Photo of the Sausage in the pressure cooker – recipe of Sausage in the pressure cooker on DeliRec
Curtir receita
Avançar lista
Likes
ShareLikes

Sausage in the pressure cooker

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Sueli Barbosa

@suelimate
  • Ingredients
  • Recipe
  • Sausage500 g
  1. Place the sausages whole and pierced with a fork in the pressure cooker.
  2. Put a large spoon of oil
  3. Leave it on low heat, until it starts to "xii".
  4. I left it under pressure for about 5 to 7 minutes.
  5. Turn off, wait for all the pressure to come out of the pan, and continue browning.

Did you like this recipe?

Gostei da receitaNão gostei da receita

You may also like

Recipe of Corn Cake With Coconut on the DeliRec recipe website

Corn Cake With Coconut

Recipe of Mullet with bergamot sauce on the DeliRec recipe website

Mullet with bergamot sauce

Recipe of roasted mullet on the DeliRec recipe website

roasted mullet

Recipe of fried steak on the DeliRec recipe website

fried steak

DeliRec logo

We are passionate about food and have created this app so that people like us can have fun and discover new dishes, invent recipes and share them. Because we have to share good food!

Sign up for our newsletter:

DeliRec has more flavor on the app!

DeliRec App

Browser