Rustic Pumpkin Ginger Puree

Photo of the Rustic Pumpkin Ginger Puree – recipe of Rustic Pumpkin Ginger Puree on DeliRec

Rustic Pumpkin Ginger Puree

Name: Rustic Pumpkin Ginger Puree
Prep time: 20 min
Total time: 20 min
Yield: 6 Porções
Ingredients: 650 g Pumpkin pumpkin; 1/2 unit(s) Chopped Onion; 2 unit(s) Garlic Clove; 10 unit(s) Cherry tomatoes, halved; to taste Ginger; to taste Salt; to taste Pepper; 1 unit(s) Bay leaf; 1 tablespoon Olive oil; to taste Green Smell

In a partnership with

@delirec

🇧🇷Brazil

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View in original language

(Português)

20 min(s)

6 servings

Mariana Fernandes

@marifernandessbragia

Ingredients
Recipe

Pumpkin pumpkin650 g
Chopped Onion1/2 unit(s)
Garlic Clove2 unit(s)
Cherry tomatoes, halved10 unit(s)
Ginger to taste
Salt to taste
Pepper to taste
Bay leaf1 unit(s)
Olive oil1 tablespoon
Green Smell to taste

In a large pan, heat the oil and sauté the onion and garlic until it starts to brown.
Add the tomatoes and sauté another 2 minutes.
Add the peeled and cubed pumpkin. Season with salt and pepper and add the bay leaf.
Cover with water and cook for about 20 minutes on medium heat, with the pan semi-covered.
When the pumpkin is very soft and the water has dried up almost completely, turn off the heat and mash everything.
Add a pinch of powdered ginger and mix well! Sprinkle green smell when serving.
Enjoy your food!

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Rustic Pumpkin Ginger Puree

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