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Roasted ham in orange sauce

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Roasted ham in orange sauce

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

3 hour(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Pork shank2 kg
  • Oranges5 unit(s)
  • Garlic6 unit(s)
  • Onions2 unit(s)
  • Seasonings to taste
  • Lemon3 unit(s)
  1. Drill holes in the ham
  2. Season with the crushed garlic, chopped onions, broth from the 3 lemons, salt, fine herbs, green smell, black pepper and chimichurri
  3. Make the juice of the 5 oranges and pour it into the already seasoned ham
  4. Cover with aluminum foil and bake for 1 hour, oven at 200°
  5. Remove the paper after 1 hour in the oven, and leave it in the oven for another 1 hour.
  6. It is very soft, juicy and moist

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