Roast Pork Ribs in BBQ Sauce
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View in original language
(Português)
2 hour(s)
4 servings
Ingredients
- Pork Ribs | 1 unit(s)
- Garlic Clove | 4 unit(s)
- Lemon | 1 unit(s)
- Salt and pepper | to taste
- Small onion | 1 unit(s)
- BBQ Sauce | 1 cup
- Spicy paprika | 1 teaspoon
- Beef Sazonn | 1 unit(s)
Recipe
- Poke some holes in the rib with a knife, season it with salt, pepper, lemon garlic, paprika, sazon seasoning and onion. And let it rest overnight in the fridge.
- Wrap the rib in aluminum foil and bake for 1h00 in an oven at 200°
- Remove the aluminum from the rib and leave for another 30 minutes in the oven.
- Remove the rib, brush the barbecue and leave it in the oven for another 10 minutes.
- Serve with rustic potatoes.
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