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RIBBON RIBBON IN THE AIRFRYER
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
4 servings
Pablo Fernandes
@culinariadeamador- Ingredients
- Recipe
- Pork ribs1 kg
- Garlic (tooth)2 unit(s)
- Lemon1 unit(s)
- Salt to taste
- Black pepper to taste
- Season the ribs with the lemon juice. the garlic cloves. pounded, salt and pepper to your liking.
- Leave it in the seasoning, and the longer you leave it marinating, the tastier it gets.
- Put it in the Air Fryer for approximately 40 minutes at 180°, remembering to turn it over and let it bake on both sides, and if you need it, leave it longer, because it depends on whether the cutlet has more meat or not.
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