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Tempo de preparo

30 min(s)


4 servings


  • Ingredients
  • Recipe
  • Rib500 g
  • Garlic2 unit(s)
  • Onion1 to taste
  • Salt1 to taste
  • Coriander1 to taste
  • Beef broth1 to taste
  • Water2 l
  • Dye1 to taste
  1. In a pressure cooker, place the garlic, the chopped onion, stir, add the ribs, the salt, the food coloring, stir well, add the water, the beef broth, close the pan and let it cook for 20 minutes.
  2. When the time passes, turn off the fire, remove the pressure, add the cilantro and put it on the fire for another 10 minutes.

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