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Tempo de preparo

40 min(s)


5 servings

  • Ingredients
  • Recipe
  • Beef rib1 kg
  • Onion1 unit(s)
  • Tomato1 unit(s)
  • Garlic2 unit(s)
  • Knorr1 unit(s)
  • Season1 unit(s)
  • Green smell to taste
  • Coriander to taste
  • Oil1 dessert spoon
  1. In the pressure cooker, put the seasonings to sugar.
  2. Wash the meat well and cut into medium pieces.
  3. Put the meat along with the seasonings and add the knnor and seasoning..
  4. Mix everything and add water to cover
  5. Let it cook for 40 minutes or until the meat is well cooked.
  6. Put the green smell and coriander on top and that's it.

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