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potion fries

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potion fries


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Tempo de preparo

15 min(s)


3 servings

Kiki Souza

  • Ingredients
  • Recipe
  • Large Potatoes4 unit(s)
  • Beef chuck300 g
  • Black pepper1 to taste
  • Garlic1 to taste
  • Salt1 to taste
  1. Cut the unpeeled potatoes into sticks and fry in hot oil. And book.
  2. Season the meat with pepper, salt and garlic.
  3. In a frying pan add 3 tablespoons of oil and add the meat to fry.
  4. Then put it on the plate to serve along with the fries.

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