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- Ingredients
- Recipe
- Bone-in beef1 kg
- Desalted beef jerky to taste
- Assorted spices to taste
- Salt, cumin and paprika to taste
- Oil and Vinegar to taste
- Jilo to taste
- Maxixi to taste
- English Potato to taste
- Season the meat and bring to a boil.
- Once cooled, add water to cover the ingredients.
- leave it cooking
- When it's almost done, add the eggplant, maxixi, and potato and let everything cook.
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