pork rack in frying pan

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pork rack in frying pan

Name: pork rack in frying pan
Prep time: 30 min
Total time: 30 min
Yield: 2 Porções
Ingredients: 2 unit(s) pork rack; 2 unit(s) Squeezed Garlic Clove; 1 teaspoon Bahian seasoning; 1 unit(s) Lemon Juice; to taste Salt; 7 unit(s) Small potato, cut in half and cooked (in water and salt); 1 tablespoon Olive oil; 1 dessert spoon Dried parsley; 1 teaspoon Smoked paprika

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@delirec

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

2 servings

Andreia Miranda

@__andreiamiranda

Ingredients
Recipe

pork rack2 unit(s)
Squeezed Garlic Clove2 unit(s)
Bahian seasoning1 teaspoon
Lemon Juice1 unit(s)
Salt to taste
Small potato, cut in half and cooked (in water and salt)7 unit(s)
Olive oil1 tablespoon
Dried parsley1 dessert spoon
Smoked paprika1 teaspoon

Season the rack with garlic, Bahian seasoning, lemon juice, salt and let it marinate for 15 minutes in the fridge
Place the boiled potatoes in a bowl and add the olive oil, the dried parsley and the smoked paprika.
Take to airfryer at 200 degrees for about 25 minutes or until golden
In a frying pan, heat the oil and grill the rolls until golden brown.
In the same skillet, now with the fire off, place the potatoes over the pork and serve as you wish!

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pork rack in frying pan

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