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Pistachio Paulista in a pressure cooker

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Pistachio Paulista in a pressure cooker

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

Elias Ferreira

@eliassill
  • Ingredients
  • Recipe
  • Pisteca Paulista.500 g
  • Onion1 unit(s)
  • Garlic2 unit(s)
  • Kino1 unit(s)
  • Salt to taste
  • Colorau to taste
  • Coriander to taste
  1. Wash the fish well. And put it in the pressure cooker.
  2. Then put all the seasonings and if you want to add some more is to taste.
  3. Bring to a boil for 30 minutes. Ready now and just eat with a few things.

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