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Pasta with mincemeat

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Pasta with mincemeat


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Tempo de preparo

30 min(s)


7 servings

Matheus Fernandes

  • Ingredients
  • Recipe
  • Garlic2 unit(s)
  • Onion1 unit(s)
  • Tomato Extract1 can(s)
  • Salt1 to taste
  • Pepper1 to taste
  • Macaroni1 kg
  • Ground beef1 kg
  1. Season the meat with garlic, salt and pepper.
  2. In a pan, fry the onion then add the ground beef and let it cook.
  3. In another pan, put the pasta to cook.
  4. After the pasta is cooked, place it in a large refractory
  5. Then put the ground beef sauce on top and serve.

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