Pancetta in the oven pururuca

Photo of the Pancetta in the oven pururuca – recipe of Pancetta in the oven pururuca on DeliRec

Pancetta in the oven pururuca

Name: Pancetta in the oven pururuca
Prep time: 2 h
Total time: 2 h
Yield: 12 Porções
Ingredients: 1 kg Pancetta; 1 teaspoon spicy paprika; 4 dessert spoon Coarse salt; 4 dessert spoon Dehydrated Seasoning Mix; 3 tablespoon Olive oil; 500 ml Oil for frying

🇧🇷Brazil

•

View in original language

(Português)

2 hour(s)

12 servings

Suely Reganin

@cozinhadasuely

Ingredients
Recipe

Pancetta1 kg
spicy paprika1 teaspoon
Coarse salt4 dessert spoon
Dehydrated Seasoning Mix4 dessert spoon
Olive oil3 tablespoon
Oil for frying500 ml

Take the pancetta, put it on a wooden board and let's season it
All the seasonings that you put spread well on the surface of the pancetta massaging the seasoning in the piece, so that the seasoning penetrates it,
Curve the piece by attaching it with toothpicks as shown in the video
Put it in the oven for 1 hour and a half, let it cool, put it in the fridge for 1 hour, then you slice it cold like the one in the photo then you fry it and you will have the best pancetta pururuca you've ever had in your life.

Did you like this recipe?

Pancetta in the oven pururuca

Tags

Did you like this recipe?

You may also like