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- Ingredients
- Recipe
- Oxtail500 g
- Onion1 unit(s)
- Pepper1/2 unit(s)
- Tomato1 unit(s)
- Color1 tablespoon
- Sazon northeast flavor1 unit(s)
- Green Smell to taste
- Salt to taste
- Garlic2 unit(s)
- Cut the piece of meat into medium pieces
- Put in the pressure cooker 2 tablespoons of oil and the onion, pepper, tomato and garlic to sauté
- Put the pieces of meat, stir a lot and put 1 cup of water, the season, coloral, green smell and salt and close the pressure cooker
- Let it cook for 30 minutes
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