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Oven-roasted pork ribs
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
8 servings
Helen Francine
@casinhadahelen_- Ingredients
- Recipe
- Pork ribs2 kg
- Garlic4 unit(s)
- Onion1 unit(s)
- Sazon1 to taste
- Black pepper to taste
- Colorau to taste
- Start by seasoning the ribs with garlic, onion, salt, black pepper, paprika and Sazón or the seasoning of your choice.
- Leave to marinate for at least 1 hour
- Grease the mold with a little oil and add the meat.
- Bake in the oven covered with aluminum foil for about 1 hour and 30 to 200 degrees.
- Remove the aluminum foil, check if it is roasted and put it in the oven again to brown it.
- Remove from oven and serve
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