mom's lunch

Photo of the mom's lunch – recipe of mom's lunch on DeliRec

mom's lunch

Name: mom's lunch
Prep time: 15 min
Total time: 15 min
Yield: 1 Porções
Ingredients: 100 g Veal fillet; 80 g Chopped Cabbage; 5 tablespoon Cooked white rice; to taste Salt; 2 unit(s) Crushed garlic; to taste Onion; 1/2 unit(s) Carrot; 1 unit(s) Potato; 1 tablespoon Mayonnaise

🇧🇷Brazil

•

View in original language

(Português)

15 min(s)

1 servings

jose roberto

@comidasdojose

Ingredients
Recipe

Veal fillet100 g
Chopped Cabbage80 g
Cooked white rice5 tablespoon
Salt to taste
Crushed garlic2 unit(s)
Onion to taste
Carrot1/2 unit(s)
Potato1 unit(s)
Mayonnaise1 tablespoon

Season the steak with garlic and salt, grill it with oil and put onion on top.
Cut the potato and carrot into small squares and cook with water and salt.
After the vegetables are cooked and cool, add a tablespoon of mayonnaise.
Cut the cabbage with the help of a knife and sauté it with garlic and olive oil, add salt.
And it's ready.
Assemble your plate as shown in the photo.

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mom's lunch

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