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Mincemeat with onion sauce.
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
3 servings
Clea Mattos
@cleablogdolar- Ingredients
- Recipe
- Half a kilo of mincemeat, salt, garlic, pepper, saffron, paprika and onion7 to taste
- Season the meat with all the ingredients to taste except the onion. Bring to the fire in the pressure cooker, put water that covers the meat, let it cook for about 20 minutes, when the pressure comes out of the pan, put the onion in slices a little oil or olive oil to finish, fry a little and it's ready.
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