Minced meat with potato and carrot

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Minced meat with potato and carrot

Name: Minced meat with potato and carrot
Prep time: 30 min
Total time: 30 min
Yield: 8 Porções
Ingredients: to taste Olive oil; 700 g Ground Palette; 1 unit(s) Onion; 1 tablespoon Garlic; 1 tablespoon Tomato Extract; to taste Black pepper; 3 unit(s) Bay leaves; 3 unit(s) Carrots, diced; 3 unit(s) Potatoes, diced

🇧🇷Brazil

•

View in original language

(Português)

30 min(s)

8 servings

Karina Warley

@karinabento

Ingredients
Recipe

Olive oil to taste
Ground Palette700 g
Onion1 unit(s)
Garlic1 tablespoon
Tomato Extract1 tablespoon
Black pepper to taste
Bay leaves3 unit(s)
Carrots, diced3 unit(s)
Potatoes, diced3 unit(s)

In a pan, put the oil and sauté the meat with the onion and a pinch of salt.
Add the garlic, tomato paste and sauté again.
Add the seasonings, carrots, boiled potatoes and sauté until everything is very soft.
Finish with the green scent

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Minced meat with potato and carrot

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