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Minced meat with potato

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Minced meat with potato


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Tempo de preparo

30 min(s)


4 servings

  • Ingredients
  • Recipe
  • ground beef500 g
  • potatoes3 unit(s)
  • Seasonings0 to taste
  • Green smell0 to taste
  • Onion1 unit(s)
  • Ready Sauce1 unit(s)
  • garlic1 unit(s)
  1. Start by frying the garlic and onion
  2. Then add the ground beef and let it change color.
  3. Meanwhile, peel and pre-cook the potato in another pan.
  4. Put the seasonings on the meat (I used saffron, salt, chimarrão, cumin and sazón)
  5. When it's sautéed, put the sauce ready and a piece of knor broth
  6. Put the boiled potatoes and let it get the flavor (watch the salt, if necessary add more)
  7. Then turn off and just serve

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