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Minced meat with olives

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Minced meat with olives

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View in original language

(Português)

Tempo de preparo

15 min(s)

Porções

4 servings

Ingredients

  • Ground beef | 500 g
  • Garlic and chopped onion | 1 to taste
  • Salt, black pepper and oregano | 1 to taste
  • Chopped Olives | 1 cup

Recipe

  1. In the pan I put the minced meat, the minced garlic and the onion.
  2. I let it fry a little then I added the salt, black pepper and oregano.
  3. I let it simmer until it was completely dry. Then I put the chopped olives and serve

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