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Meatloaf with cheese and bacon
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
10 min(s)
15 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Ground beef500 g
- Egg1 unit(s)
- Dehydrated onion, garlic and parsley1 tablespoon
- Salt and pepper to taste
- Diced Mozzarella200 g
- Sliced Bacon150 g
- Add the meat with the spices and the egg and mix well.
- Take small portions of meat and form a dumpling with a piece of cheese in the middle.
- Wrap with a slice of bacon and bake in a preheated oven at 200 degrees until golden.
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