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- Ingredients
- Recipe
- Meatballs300 g
- Tomato sauce1 cup
- grated mozzarella300 g
- Onion slices1 unit(s)
- Oil1 l
- Black pepper1 teaspoon
- In a pan, fry the meatballs and set aside.
- Add a little oil in a pan and the onion and let it brown then add the tomato sauce and black pepper and let it thicken
- Place the meatballs over the sauce and mix.
- Add the mozzarella cheese and bake in the oven until browned.
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