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Meat with vegetables

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Meat with vegetables


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Tempo de preparo

45 min(s)


6 servings


  • Ingredients
  • Recipe
  • Minced meat600 g
  • Chopped Potato3 unit(s)
  • Carrot1 unit(s)
  • Pod1 cup
  • Chopped Carrots1 cup
  • Garlic and Onion1 to taste
  • Oil2 tablespoon
  • Water600 ml
  • Sazon, oregano and black pepper1 to taste
  • Salt1 tablespoon
  • Chopped Parsley1 tablespoon
  1. I started by peeling the garlic and onion. I chopped it and put it in the pressure cooker along with the oil.
  2. Then I cut the pieces of meat and sautéed together with the garlic and onion.
  3. I peeled the carrots and potatoes and chopped the pods.
  4. Now I put the vegetables together with the meat and seasonings, salt, black pepper, oregano and mix everything.
  5. I added the water and put it under pressure to cook for 25 minutes. Then I removed the pressure put chopped parsley and serve

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