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Meat stew with pirão

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Meat stew with pirão

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

8 servings

Alessandra Lima

@alelima21
  • Ingredients
  • Recipe
  • Rib or muscle1 kg
  • Charque (dried meat)500 g
  • Potato5 unit(s)
  • Cabbage1 unit(s)
  • Sweet Potato (sliced)500 g
  • Banana (slices)2 unit(s)
  • Pepperoni2 unit(s)
  • Coriander and chives1 cup
  • Tomato3 unit(s)
  • Salt to taste
  • Seasonings to taste
  • Pirão: to taste
  • Cassava flour (1 cup. 1/2)1 cup
  • Boiled broth4 cup
  1. Cook the ingredients in a pressure cooker, already seasoned, for 50 minutes on low heat.
  2. Pirão : Bring to a boil, low heat, add the flour little by little to avoid lumps. Stirring constantly until it thickens.
  3. Serve drained white rice. Get ready to sweat Nutritious and strong dish.

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