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Meat Roast in Pressure Cooker
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
5 servings
Laury Simões
@cozinhadalaury- Ingredients
- Recipe
- Soft coxão cut into slices1 kg
- Bottle of dark beer (or 2 cans)1 unit(s)
- Onion Cream Pack1 unit(s)
- Put the beer and onion cream in the pressure cooker and add the sliced and washed meat
- Cook for 40 minutes
- is ready to serve
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