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- Ingredients
- Recipe
- Piece of meat10 unit(s)
- Salt to taste
- Garlic to taste
- Onion to taste
- Dice an onion and add a pressure cooker with oil and let it fry
- Add five more cloves of garlic with the salt and add to the meat seasoning
- Put an American glass of water both to cook
- Let it cook for 20 minutes and then serve.
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