Brazil

Steak

Seasonings

Meat in the airfryer

Cortei a carne em forma de bifes da grossura de um dedo, coloquei apenas sal e um pouco de pimenta do reino.

I cut the meat in the shape of steaks the thickness of a finger, put just salt and a little black pepper.

Pré aqueci a air fryer por 3 minutos, coloquei os bifes e deixei a 200 graus por 20 minutos. Na metade do tempo abri e virei os bifes. 

I preheated the air fryer for 3 minutes, put the steaks on and left it at 200 degrees for 20 minutes. Halfway through the time I opened and turned the steaks.

Após 15 minutos que eu havia colocado abri, vi que prefiro mais assada e deixei completar os 20 minutos.

After 15 minutes that I had put it open, I saw that I prefer it more roasted and I let it complete the 20 minutes.

Meat in the airfryer

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