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Tempo de preparo

25 min(s)


7 servings

Lanchoneta Bom

  • Ingredients
  • Recipe
  • Piece of meat7 unit(s)
  • Shoio2 tablespoon
  • Salt to taste
  • Sugar1 tablespoon
  1. Add the shoio in a frying pan with a spoon of sugar and leave it for 1 minute.
  2. Add the meat and let it cook well.
  3. Add a little water and let it cook until it boils.

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