MAMA IN BLACK BEER AND BACON

Photo of the MAMA IN BLACK BEER AND BACON – recipe of MAMA IN BLACK BEER AND BACON on DeliRec

MAMA IN BLACK BEER AND BACON

Name: MAMA IN BLACK BEER AND BACON
Prep time: 1 h
Total time: 1 h
Yield: 10 Porções
Ingredients: 1 kg Little Sister; 1 tablespoon Olive oil; 1 unit(s) Chopped Onion; 5 unit(s) Minced or crushed garlic; 2 unit(s) Bay leaves; 1 unit(s) Homemade tomato sauce, or your choice; 2 unit(s) Black beer; 1 unit(s) Onion cream; to taste Bacon

In a partnership with

@delirec

🇧🇷Brazil

•

View in original language

(Português)

1 hour(s)

10 servings

Gastão2023

@gastaofitness

Ingredients
Recipe

Little Sister1 kg
Olive oil1 tablespoon
Chopped Onion1 unit(s)
Minced or crushed garlic5 unit(s)
Bay leaves2 unit(s)
Homemade tomato sauce, or your choice1 unit(s)
Black beer2 unit(s)
Onion cream1 unit(s)
Bacon to taste

In a frying pan, heat the oil.
Place the breast and season with black pepper and salt to taste, wrap with bacon
Seal all sides of the meat and season them; Reserve.
In the same skillet, sauté the chopped onion. Add the garlic and brown.
Add bay leaves and tomato sauce.
Season with salt and pepper to taste. Let it boil and book.
In a pressure cooker, put the breast and the seasoned tomato sauce.
Add the beers and onion cream, mix. Leave it under pressure for 40 minutes.
Serve the meat with the sauce. it's a yummie already sliced with brown rice white rice salad yup yummy 😋

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MAMA IN BLACK BEER AND BACON

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