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Lizard with Mustard and Saffron
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
6 servings
Gisele S
@cozinhandocomgisele- Ingredients
- Recipe
- Lizard1500 kg
- Garlic4 unit(s)
- Onion2 unit(s)
- lard1 dessert spoon
- Mustard4 tablespoon
- Saffron1 coffee spoon
- Salt to taste
- Saute the lizard (whole piece) with garlic, onion, salt and mustard, add water to cover, add the saffron I take it to pressure for 1 hour. Then I open the pan, cut the meat into strips and let the sauce thicken a little, 20min +-
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