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liver in milk

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liver in milk

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

3 servings

Ryan

@ryan8
  • Ingredients
  • Recipe
  • Beef liver steak500 g
  • paprika1 tablespoon
  • Black pepper1 tablespoon
  • Salt1 teaspoon
  • Crushed garlic3 unit(s)
  • Oil1 tablespoon
  • Milk1 cup
  • Water1 cup
  • Onion slices2 unit(s)
  • Chives1 cup
  1. Mix all ingredients in a bowl except water, oil, onion and chives.
  2. In a pan put the oil and the liver and mix.
  3. Deuxxe to sauté when it starts to fry, put the water and onion and cover and let it cook until the water dries up
  4. Finish with chives to taste.

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