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Liver

Curtir receita

likes

View in original language

(Português)

Tempo de preparo

25 min(s)

Porções

8 servings

Ingredients

  • Liver, | 1 tablespoon
  • Salt | 1 tablespoon
  • Milk | 1 cup

Recipe

  1. 1 first step Cut the liver and soak it in milk for 5 minutes, 2 second step add a little bit of seasoning and salt and let it fry.

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