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homemade beef broth

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homemade beef broth

In a partnership with

@delirec

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

1 servings

  • Ingredients
  • Recipe
  • Beef shavings1/2 cup
  • Olive oil1 dessert spoon
  • Parsley sprigs to taste
  • Fresh marjoram sprig to taste
  • Fresh Rosemary Sprig to taste
  • Bay leaf1 unit(s)
  • Coarsely chopped medium carrot1 unit(s)
  • Coarsely chopped medium red onion1 unit(s)
  • Garlic Clove2 unit(s)
  • Water2 l
  1. In a pan heat the oil and brown the meat shavings well.
  2. Add water and all other ingredients.
  3. Let it cook on low heat (without boiling) for about 40 minutes.
  4. Strain the broth and use it in the preparation of risottos, pasta, etc.

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