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Ground beef with green squash

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Ground beef with green squash

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

45 min(s)

Porções

5 servings

  • Ingredients
  • Recipe
  • Ground beef500 g
  • Green Pumpkin2 unit(s)
  • Control1 to taste
  • Onion1 to taste
  1. Preparation mode: in a pan put the minced meat. Season with garlic and salt. And put it on fire.
  2. Take the pumpkin cut into medium cubes. And book.
  3. Add cilantro and chopped onion to the meat. And blend well.
  4. When the meat starts to fry, add the pumpkin.
  5. Add water to cover the pumpkin and cover.
  6. Leave kitchen. For 20 minutes or until soft. And it will be ready to serve.

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