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Ground beef roulade
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
8 servings
Valdirene Cunha
@valllscr- Ingredients
- Recipe
- Ground beef1/2 kg
- onion soup packet1 unit(s)
- sliced ham200 g
- Sliced Mozzarella Cheese200 g
- Sliced Bacon100 g
- Crushed pepperoni1 unit(s)
- One large carrot1 unit(s)
- Season the ground beef with the chopped onion soup, pepperoni and bacon Place the seasoned meat on a sheet of foil or parchment paper and roll out the dough to a thickness of 1 cm, more or less. Line the meat with the ham and cheese, place the carrot in the middle to roll it up. Roll the meat, with the help of foil or butter, in the form of a roulade. Bake in the oven at high temperature for about 30 minutes. Enjoy your food!
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