Ground beef roulade

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Ground beef roulade

Name: Ground beef roulade
Prep time: 40 min
Total time: 40 min
Yield: 10 Porções
Ingredients: 1 kg 500 grams of ground beef, 1 tomato, 1 green pepper, 1 onion, soy sauce, oregano, black pepper, salt, 200 grams of ham, 200 grams of mozzarella cheese, green pepper to taste and 200 grams of sliced bacon

🇧🇷Brazil

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View in original language

(Português)

40 min(s)

10 servings

Fátima Lima

@titoca

Ingredients
Recipe

500 grams of ground beef, 1 tomato, 1 green pepper, 1 onion, soy sauce, oregano, black pepper, salt, 200 grams of ham, 200 grams of mozzarella cheese, green pepper to taste and 200 grams of sliced bacon1 kg

Mix all ingredients except cheese, ham and bacon.
Forre a bench with aluminum foil or insufilm, put the meat, open as if you were going to make pastries, put the cheese and ham.. You can use whatever stuffing you prefer ☺️ Roll it up and transfer it to a tray, over the bacon slices and put it to bake for 25 minutes on medium heat, and it's ready 😜🥰

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Ground beef roulade

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