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Ground Beef Parmigiana
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
1 servings
Cássia Tavares
@aquidaminhacozinha- Ingredients
- Recipe
- Ground beef600 g
- Salt and ground pepper0 to taste
- grated onion1 tablespoon
- Oat flakes3 tablespoon
- Tomato sauce330 g
- Mozzarella Cheese Slices4 unit(s)
- Ham slices4 unit(s)
- Olive oil2 tablespoon
- Mix the meat, onion, oatmeal, salt and pepper.
- Grease a small refractory with oil, cover the entire bottom with the meat and drizzle with oil.
- Place in the oven until cooked.
- Then add slices of ham and cheese. Cover with the sauce and finish with grated cheese.
- Return to the oven until browned.
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