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Grilled Beef Parmigiana

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Grilled Beef Parmigiana


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Tempo de preparo

15 min(s)


5 servings

Danny Silva

  • Ingredients
  • Recipe
  • Steak of your choice1 kg
  • Sachet tomato sauce1 unit(s)
  • Onion, chopped1 unit(s)
  • Mozzarella tray, oregano salt to taste1 to taste
  1. Season all steaks your way
  2. In a frying pan with oil, fry the steaks.
  3. Remove some of the oil, add the onion over the steaks
  4. Soon after put tomato extract over the steaks until covered, then put the mozzarella to cover all the steaks, lower the fire and let the mozzarella melt then serve to taste

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